
Review by: The Auditor
Review #1228; Rum #541
This is rum was bottled by Duncan Taylor, an independent bottler based out of out Scotland that is mainly known for their Scotch Whisky bottlings. They do rum as well and here we have a rum from Guyana from Diamond Distillery that was likely distilled on the Port Mourant wooden pot still. It aged for 18 years, most likely all in Europe, before being bottled at cask strength with no additives.
Distillery: Demerara Distillers Limited
Bottler: Duncan Taylor
Region: Guyana
Still: Wooden Pot
ABV: 53.5%
Nose: Toasted Coconut, Black Pepper, Allspice, Green Apple
Palate: Medium mouthfeel, Toasted Coconut, Vanilla, Black Pepper, Allspice, Dark Chocolate
Finish: Medium length finish, Black Pepper, Toasted Coconut, Touch of Raspberry, hint of char, Dark Chocolate
Conclusion: A very good bottling of rum from DDL. This hits some good notes but it doesn’t really rise above being just a very good rum for me. It lacks the depth and oomph some of the those better DDL rums have had.
Final Score: 85
Scoring Legend:
- 95-100: As good as it gets. Jaw-dropping, eye-widening, unforgettable whisky.
- 90-94: Sublime, a personal favorite in its category.
- 85-89: Excellent, a standout dram.
- 80-84: Quite good. Quality stuff.
- 75-79: Decent whisky worth tasting.
- 70-74: Meh. It’s definitely drinkable, but it can do better.
- 60-69: Not so good. I might not turn down a glass if I needed a drink.
- 50-59: Save it for mixing.
- 0-49: Blech.