Tamnavulin 28 Year (1988), AD Rattray for Shinanoya Tokyo Cask 10025

Review by: Whiskery Turnip


Distillery: Tamnavulin.

Bottler: AD Rattray for Shinanoya Tokyo.

Region: Scotland/Speyside Single Malt.

ABV: 49.8%.

Age: 28 Years. Distilled on 3 June 1988. Bottled 19 April 2017.

Cask type: Bourbon Hogshead.


Nose: Autumn-vibes in the vapors; this was all fallen leaves and orchard fruits, piles of dry vegetation, old newspapers, brown paper bags, orange rinds, tangerine candies.

Palate: Medium-bodied and oily, old newspaper and fallen leaves, autumn again, tangerines and oranges, hints of peach and stone fruits with time; orange blossom appeared with white tea for a slightly floral turn toward the end; occasionally woody with resins and sandalwood.

Finish: Medium to long with fruit rinds, citrus, paper, and woody resins.


Mental Image: Spring Tea and Autumn Headlines.

Conclusion: My first review of a Tamnavulin! This was a cracking introduction to the distillery and not at all the dram I intended as my first one— I picked up a sample of a similar mature example while at Cadenhead’s in Campbeltown with the intention of using it as my first, or, you know, actually opening the Tamnvaulin I won at auction a few years back.  Yet, here we are and I doubt I could have arranged a better first impression.  This had far more than just the boring old orchard fruits I expected. The autumn and old newspaper notes were a real delight, giving the whisky a bit of dirtiness and mustiness that contrasted nicely with the sweeter citrus. Hints of floral notes, mostly along the lines of a white tea, provided additional complexity near the end as the whisky continued to evolve. Overall, a great introduction— I hope the others I had set aside can live up to this.

Final Score: 85.


Scoring Legend:

  • 95-100: As good as it gets. Jaw-dropping, eye-widening, unforgettable whisky.
  • 90-94: Sublime, a personal favorite in its category.
  • 85-89: Excellent, a standout dram.
  • 80-84: Quite good. Quality stuff.
  • 75-79: Decent whisky worth tasting.
  • 70-74: Meh. It’s definitely drinkable, but it can do better.
  • 60-69: Not so good. I might not turn down a glass if I needed a drink.
  • 50-59: Save it for mixing.
  • 0-49: Blech.

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